Raw makhana process

Raw makhana process

Our raw makhana processing service is designed to bring you high-quality, freshly processed makhana (fox nuts) with a focus on precision and care. We start with selecting the finest raw makhana seeds, ensuring they meet our strict quality standards. The seeds undergo a thorough cleaning process to remove any impurities. Next, we carefully roast them to enhance their flavor and texture while preserving their nutritional value. After roasting, the makhana is cooled and packaged in a way that maintains its freshness and crunch. Our process is designed to deliver makhana that is not only delicious but also packed with nutrients, ready to be enjoyed or used in your culinary creations.

Why Process

Roasting

Roasting is a process of heating materials, typically ores, in a furnace to remove impurities or moisture. This method is often used in metal extraction or preparing food ingredients.

Cooling & Packaging

Cooling and packaging involve two key steps: first, products are cooled to a safe temperature, then they are packaged to protect them during transport and storage, ensuring freshness and quality.

Sorting & Cleaning

Sorting and cleaning involve organizing items by type or quality and removing any dirt, debris, or impurities. This ensures that only clean, high-quality materials move forward in the process.

Flavoring & Mixing

This involves combining different ingredients to create flavors. Ingredients are carefully mixed to ensure a uniform taste. The process helps achieve the desired flavor profile in food products.

Quality Check

Our quality check process ensures each product meets high standards. We inspect materials, test performance, and verify specifications to guarantee reliability and excellence in every item we produce.